Pastry

Literally "small, thin leaf or layer" filled with the finest ricotta and semolina

Same as the sfogliatella but filled with our house made pastry cream, cannoli cream, whipped/chocolate whipped toppings 

If you ask for "Cannoli", we will offer you two. This Italian classic is made with ricotta and chocolate chip filling right in our kitchen

An Italian pastry originating from the Puglia region. This baked short crust pastry is filled and baked with our pastry cream and topped with Granny Smith apples, butter and cinnamon sugar or a short crust and coarse sugar. Large and single serve options available

Rich layers of phyllo dough filled  with either chopped walnuts and spices and sweetened with our special honey syrup or chopped pecans, orange zest and spices and topped with our hone syrup with a touch of bourbon

A traditional Greek savory pastry pie made with layers of flaky phyllo dough filled with a mixture of spinach, feta cheese, eggs, and herbs 

Tangy lemon filling on a buttery short crust

AKA Italian rainbow cookies these layered, cake like cookies are make with an almond sponge with raspberry jam between each and covered on top and bottom with a rich dark chocolate

AKA zeppoli di San Giuseppe is a traditional Italian pastry, usually made for the Feast of St. Joseph on March 19th, but made daily here at DeLucia's. It is a light and airy fried dough filled with rich cannoli or pastry cream, garnished with powdered sugar and a cherry

A classic French pastry with a long, oblong shape, made from our delicate choux dough filled with our house made pastry cream and topped with dark chocolate 

A French dessert featuring multiple layers of flaky puff pastry stacked with a rich pastry cream topped with a marbled white and chocolate glaze

A sweet, fluffy, brioche-style bun from Rome, filled to the brim with fresh whipped cream

Apfelstrudel, in German is a festive dessert just like you would find in Germany or Austria and is filled with sweet, spiced apples and raisins in a flaky crust and topped with cinnamon sugar and icing

Flakey pastry filled with our homemade apple mixture  and topped with a little coarse sugar crunch and drizzled with white icing. Ask for other fruit variations (cherry, raspberry, peach, blueberry)

A classic French pastry also known as palmiers or palm hearts made with puff dough and sugar folded to create layers and baked until golden and caramelized

 Delicious raspberry, yellow cake, cinnamon sugar rolled into a piece of puff pastry and topped with dusting sugar and our European Raspberry

 Delicious pastry that combines flaky pastry dough with sweet almond filling or our danish cheese

 Delicious pastry rolled and filled with whipped or chocolate whip 

Pastry filled with our own chocolate or cinnamon smear baked to a golden brown and topped with coarse sugar or almonds and dipped in chocolate

Pastry that combines flaky dough with apricot and cinnamon sugar filling